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We are proud to carry the tradition forward, while adding our original touch, drafts and spirits are finally back (fifty years overdue) and follow through our brand new menu. To the classic home made maxi burgers and fish and chips we have added a pinch of european flavour with our tapas in the evening and our brunch in the mornings and weekends.

If you are more of a cake person, you should try a slice of our very own pastry chef’s weekly creations along a delicious Stavccino! Don’t know what that is? Come and find out, we are completely sure you will not be disappointed…
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